Nutritional assessment and surgical infections in patients with gastric cancer or peptic ulcer.

Agriculture & Biology

• peptic ulcers 100%
• stomach neoplasms 96%
• nutrition assessment 89%
• delayed hypersensitivity 42%
• neoplasms 38%
• infection 35%
• creatinine 34%
• albumins 30%
• hemoglobin 29%
• ideal body weight 26%
• arm circumference 26%
• antigens 25%
• retinol-binding protein 23%
• ferroxidase 21%
• skin tests 21%
• body weight 21%
• transferrin 19%
• malnutrition 18%
• nutritional status 17%
• gastrointestinal system 16%
• blood proteins 15%
• leukocytes 15%
• urine 14%
• lymphocytes 14%
• skin (animal) 12%
• muscles 11%
• testing 6%
• proteins 5%

Medicine & Life Sciences

• Nutrition Assessment 81%
• Stomach Ulcer 74%
• Peptic Ulcer 72%
• Stomach Neoplasms 58%
• Delayed Hypersensitivity 38%
• Infections 32%
• Hemoglobins 27%
• Creatinine 26%
• Body Weight 24%
• Retinol-Binding Proteins 22%
• Ideal Body Weight 21%
• Ceruloplasmin 21%
• Antigens 21%
• Transferrin 18%
• Serum Albumin 17%
• Skin Tests 17%
• Nutritional Status 16%
• Neoplasms 16%
• Malnutrition 15%
• Blood Proteins 15%
• Gastrointestinal Tract 14%
• Albumins 14%
• Leukocytes 13%
• Urine 12%
• Lymphocytes 11%
• Muscles 10%
• Skin 9%
• Proteins 6%