Altered membrane fatty acid composition and increased thromboxane A2 generation in platelets from patients with diabetes

Chemical Compounds

• Thromboxane A2 100%
• Fatty Acid 55%
• Arachidonic Acid 50%
• Phosphatidylcholine 44%
• Phospholipid 38%
• Lipid 31%
• Docosahexaenoic Acid 30%
• Saturated Fatty Acid 27%
• Unsaturated Fatty Acid 26%
• Cholesterol 20%
• Red 15%
• Amount 9%

Medicine & Life Sciences

• Thromboxane A2 85%
• Fatty Acids 58%
• Blood Platelets 53%
• Membranes 40%
• Phosphatidylcholines 16%
• Arachidonic Acid 15%
• Phospholipids 13%
• Lipids 10%
• Eicosapentaenoic Acid 9%
• Docosahexaenoic Acids 9%
• Blood Vessels 8%
• Unsaturated Fatty Acids 8%
• Erythrocytes 5%
• Cholesterol 5%
• Diet 5%
• Healthy Volunteers 5%
• Control Groups 4%